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Food and Where It Comes From (Guest Post by The Life Artist)
We were dining with extended family at the American Flatbread pizzeria in Middlebury, VT when my brother-in-law directed my gaze to a large wooden plaque hanging over the brick oven at the back of the...
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Tasting Larger (Guest Post by Janae)
I, the no-needs female. I, the stream-lined individual. I know that linear is more efficient than weaving-loom round, that agreeing is smoother than saying ‘No’, that people like me better when I take...
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10 tips on how to feed your children, and yourself
i know what you’re thinking… who feeds their kid cheesies? on the bed? on white sheets? and cupcakes? at bedtime, really? i do. i allow my kids to eat “junk” food sometimes, because i never want food...
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the art of eating
She had brought a cake. A thick, sweet cake to commemorate our final meeting. Her black eyes smiled and we rotated our chairs, ready to partake. I flushed, embarrassed to have forgotten the plates and...
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in which i boast of my weakness (guest post by anita mathias)
I have steadily gained weight since I left school which means I am now 115 pounds heavier than I was then! I have been tempted to consider my tendency to gain weight as a thorn in my (literal) flesh, a...
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on the scale (guest post by kendall privette)
on the scale (full well) me on the left, friend in the center and my twin on the right c. 1978 (an era of confidence) i liked myself as a child you know, before adolescence and an awareness of others...
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